Culinary Now Podcast

Lauren Whitledge

June 01, 2020 Culinary Now Podcast Season 1 Episode 14
Culinary Now Podcast
Lauren Whitledge
Show Notes

Jaime and Matt sit down with Lauren Whitledge '06 to discuss her new role as the executive chef at The Amarillo Club, a members only dining club located in Amarillo Texas. Listen to find out how being a JWU trained pastry chef helps her organize her kitchen now that she is running the whole show.

Later on in the episode, we play a fun game of would you rather with Lauren which leads to a debate over the correct spelling of donuts. Or is it doughnuts?